+ Tablet louisa, July 14, 2017July 29, 2020, Recipes, 0 Description:- Tablet (taiblet in Scots) is a prepared delicacy. With or without added flavouring it is absolutely charming. All...
+ Strathbogie Mist louisa, July 14, 2017June 21, 2020, Recipes, 0 Description:- Centered on pears, whipped cream, lemon juice and ginger wine this delicate dessert eases the digestion and slips...
+ Stovies – Panackelty louisa, July 14, 2017July 16, 2020, Recipes, 0 Description:- ‘Gratin Dauphinoise’ were the French words for slicing potatoes very thinly and then cooking them slowly. This is...
+ Sticky Toffee Pudding louisa, July 14, 2017June 10, 2020, Recipes, 0 Description:- A great favourite, in Scotland, this dessert is very sweet, full of calories and too scrumptious to do...
+ Steak Balmoral louisa, July 14, 2017July 1, 2020, Recipes, 0 Description:- You can find Steak Balmoral on the menu of the ‘Witchery’ restaurant in Edinburgh. The restaurant is located...
+ Steak Auld Reekie louisa, July 14, 2017July 17, 2020, Recipes, 0 Description:- When Edinburgh was a city covered by a layer of smoke and fog due to the open coal...
+ St. Fillan’s Fruit Pudding louisa, July 14, 2017July 15, 2020, Recipes, 0 Description:- St. Fillan’s is a Scottish village in Perthshire, situated on the northern side of the eastern end of...
+ Smoked Haddock Prawn Parcels louisa, July 14, 2017July 17, 2020, Recipes, 0 Description:- Scotland has conserved haddock by smoking them since the sixteenth century. This classic comfort dish with prawns and...
+ Meatloaf louisa, July 14, 2017June 12, 2020, Recipes, 0 Description:- Scotland’s free-range beef is renowned for its taste and tenderness. The herds roam freely on Aberdeen’s rolling hills...
+ Smoked Haddock Mornay louisa, July 13, 2017July 17, 2020, Recipes, 0 Description:- The Aberdeen fishing village of Findon (pronounced “Finnan”) has been smoking haddock, to preserve them since the sixteenth...
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