
Paradise Cake
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Scots Crumpets
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Description:- Much larger and thinner than the typically English crumpet, the ‘Scottish crumpet’, is more like a thick pancake....
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Atholl Brose
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Description:- ‘Atholl Brose’ is part of the, Seaforth Highlanders of Canada, Hogmanay celebrations. The recipe of which, was made...
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Hot Cross Buns
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Description:- This is a sweet bun with spices, currants and raisins, marked with a cross, as it is traditionally...
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Angels on Horseback
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Description:- The origins of the dish are unclear. The name probably derived from the French ‘anges a cheval’. Its...
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Cauliflower, Cheese and Whisky
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Description:- Cheese was made at home, in many country crofts, throughout Scotland. They also had large vegetable gardens, or neighbouring...
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Green Pea Soup
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Description:- Britain is an island afloat on a sea of soup. Soups serve especially well to the blustery climate...
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Moose Milk
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Description:- This is a traditional Canadian alcoholic drink, with roots in the historic celebratory events, of the Canadian Armed...
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