Whisky Toddy
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Hot Cross Buns
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Description:- This is a sweet bun with spices, currants and raisins, marked with a cross, as it is traditionally...
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Ecclefechan Butter Tart
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Description:- Ecclefechan is a small village on the borders of Scotland. It is the birthplace of the historian Thomas...
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Heather Honey Loaf
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Description: Scottish heather honey is one of the finest there is. Its warm, woody, sweet aroma reminds you of...
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Red Wine and Venison Stew
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Description:- The Red Deer is considered Scotland’s most iconic species. The largest mammal in Britain, along with the Roe...
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Scallops Salad with Perthshire Asparagus
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Description:- With Scotland’s lochs invading deep into the Scottish mainland and often connecting from, one side of the country...
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Scotch Trifle
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Description:- This familiar dessert, which is as much a part of ‘Christmas Fare’ as the Christmas Pudding, can be...
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Lorne Sausage
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Description:- This is a traditional Scottish dish usually made from ground meat (either beef or pork or a combination...
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Chicken In The Heather
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Description:- Once used to make ale and mead, heather honey is now more commonly used in Scotch Whisky and...
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