Paradise Cake
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Country Egg Casserole
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Description:- Casseroles are classed as ‘comfort food’ in Scotland, and Scots joke, that most food is seen as heavy,...
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Partan Bree
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Description:- The Gaelic or Scots word for a crab is, ‘Partan’. If you boil anything and then leave it...
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Scotch Broth
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Description:- Because of the abundance of sheep on the Scottish hillsides mutton was often used in Scottish meals. However,...
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Corned Beef Souffle
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Description:- This is a very cheap nourishing meal with corned beef and eggs. It is quick and easy to...
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Cullen Skink
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Description:- ‘Skink’ is the name given to a soup which was made originally from a shin of beef. But...
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Broken Biscuit Cake
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Description:- This is a great favorite in Shetland, Scotland and is otherwise known as, ‘Foula Peat Cake’, because it...
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Scotch Collops
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Description:- This dish has been around in Scotland since at least the eighteenth century. ‘Collop’ is a word that...
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Tipsy Cake
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Description:- ‘Tipsy Cake’ can be made in many variations but as it name implies it always contains liqueur which...
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