Scallops Salad with Perthshire Asparagus
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Prawns in Whisky Cream
louisa, , Recipes, 0
Description:- Whisky without the “e” is the Scottish way of spelling it. With an “e” is the Irish way....
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Anzac Biscuits
Catherine Borelly-Vincent, , Recipes, 0
Anzac (the acronym for the WW1 Australian and New Zealand Army Corps.) biscuits are popular in these countries. There...
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Black Pudding
louisa, , Recipes, 0
Description:- It is made from animal’s blood, usually pigs, oatmeal and fat, usually pork or beef suet and set...
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Molasses Candy
louisa, , Recipes, 0
Description:- This is a an old fashioned molasses. It is great fun to make and so easy. Kids have...
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Apple Scone
louisa, , Recipes, 1
Description: Scones originated in Scotland, and their recipes are the best in the world. They have been popular in...
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Country Egg Casserole
louisa, , Recipes, 1
Description:- Casseroles are classed as ‘comfort food’ in Scotland, and Scots joke, that most food is seen as heavy,...
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Scotch Pie
louisa, , Recipes, 0
Description:- Scotch pies take the place in Scotland as the American hotdog. They are classed as the authentic ‘fast...
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Partan Bree
louisa, , Recipes, 0
Description:- The Gaelic or Scots word for a crab is, ‘Partan’. If you boil anything and then leave it...
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