Edinburgh Fog
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Barley Pudding
louisa, , Recipes, 0
Description:- Oats and barley have been Scotland’s main cereal crops, since the Middle Ages, because they are both willing...
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Whisky Punch – Hot or Cold
louisa, , Recipes, 0
Description:- The word ‘punch’ is a Sanskrit name from India meaning, ‘five’. This is because originally the drink contained,...
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Abernethy Biscuits
Catherine Borelly-Vincent, , Recipes, 0
Are not named after a town in Perthshire, Scotland, but after an English surgeon, Dr. John Abernethy, 1764 –...
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Hot Cross Buns
louisa, , Recipes, 0
Description:- This is a sweet bun with spices, currants and raisins, marked with a cross, as it is traditionally...
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Rich White Scones
louisa, , Recipes, 2
Description:- All over the world , as well as Scotland, scones can be eaten as a breakfast or as...
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Green Pea Soup
louisa, , Recipes, 0
Description:- Britain is an island afloat on a sea of soup. Soups serve especially well to the blustery climate...
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Never Fail Cheese Cake
louisa, , Recipes, 0
Description:- This cheese cake, “Never Fails” to impress. Originated in Greece, it was given to the first Olympians, in AD 230. When...
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