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Edinburgh Fog
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Oatmeal Potatoes
Description:- The Scottish-inspired oatmeal crust makes these potatoes, super-crunchy whether they are roasted or left as plain boiled. A...
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Clapshot
Description:- Originating in the Orkneys, in the far north of Scotland, this dish is now available in any large...
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Selkirk Bannoch
Description:- This is a long way away from the original oatcake bannoch. It is a cake full of fruit...
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Caboc Cheese
Description:- Although I cannot produce the recipe for this cheese, as it is one of the oldest Scottish cheese,...
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Smoked Haddock Mornay
Description:- The Aberdeen fishing village of Findon (pronounced “Finnan”) has been smoking haddock, to preserve them since the sixteenth...
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Empire Biscuits
Description:- This shortbread biscuit is a traditional Scottish recipe that has had many names. ‘Empire Biscuit’ was a great...
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Bread and Butter Pudding
Description:- This is an old fashioned family favourite. It was very economical because it used up stale bread. It...
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